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Trattoria Natalie

Trattoria Natalie is a Kosher Dairy Italian restaurant in the heart of West Los Angeles. Trattoria Natalie is Strcltly Kosher Under Kehilla Kosher Supervision of L.A.

Owner Natalie Sultan is the driving force behind this endeavor. Natalie Zenatti (Sultan) was born in a suburb of Paris, France. Natalie’s Love of Italian food and coking italian dishes for her family & friends drew her lifelong dream of opening a Kosher Dairy Italian Restaurant.

After owning and operating a candy store in France for over two decades, Natalie and her husband Stephane and her two daughters Leslie & Elsa, moved in Los Angeles in 2006 to open The 26 Restaurant.

After over 6 Years of success, as dairy restaurant 26 became a meat restaurant under the tutelage of world famous Chef Todd Aarons and opened in September 2013, and Natalie finally got her lifetime dream of opening her own restaurant. Natalie assembled a unique culinary team to put together a menu of simple but elegant ingredients to create menu items like our Homemade Cheese & Mushroom Ravioli, Mushroom Risotto, Panko Crusted Chilean Sea Bass or one of our many Handmade Pizza’s baked in our house wood-fire grill.

Come and check out our menu, 8681 W. Pico Blvd. Los Angeles, CA 90035.